SOURCED FROM
Huehuetenango, Guatemala
ELEVATION
1400 to 1850 meters
VARIETALS
Bourbon,Caturra,Pache
PROCESS
Fully Washed, Patio and solar dried machine
HARVEST
January - March

THE SOURCE
San Pedro Necta is a small and hilly town in Huehuetenango ...
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IN THE CUP
ABOUT