Ship from: NJ

Position: INSTORE

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SOURCED FROM
Narino, Colombia
PRODUCER
El Cabuyal
Roberto Chasoy
ELEVATION
2000 to 2000 meters
VARIETALS
Colombia
PROCESS
Honey, Patio Drying
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE

El Cabuyal is a 1 hectare specialty coffee farm in Aponte, Colombia ...
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IN THE CUP
ABOUT

El Cabuyal is a 1 hectare specialty coffee farm in Aponte, Colombia.  Roberto Chasoy, owner of El Cabuyal, has been growing coffee for 10 years.  He also grows corn, cassava, beans and vegetables on his farm for his family’s consumption.  Roberto is part of the Inga Indigenous community of Aponte, likes to take part in local councils, and is considered a leader in the community of Paramo Bajo, a small part of Aponte.

  • Royal NY's Scoring

    Acidity:

    Above Average

    Body:

    High

    Sweetness:

    High


CUPPING NOTES
Cupping Notes
Apricot
Cupping Notes
Kiwi
Cupping Notes
Maple Syrup