Congrats on placing your first green coffee order! You’ve carefully curated your menu, talked through…
Add to Favorites
x
Please enter your email address and you will be notified when the product arrives at the warehouse, has low stock or goes out of stock.
Request Sample
x
How would you like your sample prepared?
Loading...
Evan Kluender
Trader
Purchase & Sales
Trader
Purchase & Sales
How did you start in coffee/tea?
Right here at Royal, actually! I come from a customer service and tech support background so I didn’t have much coffee experience beyond visiting local coffee shops. When I came on board as a coffee trader, I spent my first few months completely immersed in coffee. I was cupping daily, roasting a few times a week and learning all I could about varietals and origins until I knew enough to start trading. The team here was extraordinarily helpful in helping me get my bearings, and now I work in an industry I love.
Favorite thing about the industry?
From day one my favorite thing has been that everyone seems to love what they do. I don’t think there are many people out there who get into roasting unless they’re really passionate about it. I think having that many people who are stoked about what they do every day brings a good vibe to the industry as a whole.
If you had control of RNY radio for the day (…without risk of any criticism/comments) what would you choose?
I never really grew out of my punk phase, so probably something angsty and loud.
Right here at Royal, actually! I come from a customer service and tech support background so I didn’t have much coffee experience beyond visiting local coffee shops. When I came on board as a coffee trader, I spent my first few months completely immersed in coffee. I was cupping daily, roasting a few times a week and learning all I could about varietals and origins until I knew enough to start trading. The team here was extraordinarily helpful in helping me get my bearings, and now I work in an industry I love.
Favorite thing about the industry?
From day one my favorite thing has been that everyone seems to love what they do. I don’t think there are many people out there who get into roasting unless they’re really passionate about it. I think having that many people who are stoked about what they do every day brings a good vibe to the industry as a whole.
If you had control of RNY radio for the day (…without risk of any criticism/comments) what would you choose?
I never really grew out of my punk phase, so probably something angsty and loud.
Check out recent blog posts by Evan
Nitro cold brew is nothing new. Cafés began infusing cold brew with nitrogen as early…
You heard it’s Ethiopia season, but we have even more news to share: it’s also…