SOURCED FROM
Tarrazu, Costa Rica
ELEVATION
1800 to 2000 meters
VARIETALS
Catuai,Caturra
PROCESS
Fully Washed, Patio and solar dried machine
HARVEST
January - March
CUPPING NOTES
THE SOURCE
Finca El Cedral is owned by Ismael Monge Garbanzo, a third-generation coffee producer who also owns the El Boyerito farm ...
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CUPPING NOTES