Sticky Rice Tuocha
RNY # SKU2134
Sticky Rice Tuocha
Position: INSTORE
Ship from: NJ
These mini tuocha are infused with Nuo Mi Xiang, an herb grown in Yunnan Province that delivers a savory steamed rice flavor when brewed. The ratio of herb to tea is 1:6. The shou puer imparts a smooth mouthfeel and mellow taste. To brew, simply remove the wrapping and steep. Origin: Yunnan, China
Ingredients: Sticky Rice Tuocha
Origin
China
Cupping Notes
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205054/dirt.png)
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2021/04/13093911/nutty.png)
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2021/04/13093911/nutty.png)
Brewing Instructions
Brew Time
5-7 Minutes
Temperature
195F
Dose
1 tuocha