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RNY # 33291
Ethiopia Natural Yirgacheffe Idido Gr-1 (E)

Ship from: NJ

Position: INSTORE

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  • At A Glance
  • The Source
  • In The Cup
SOURCED FROM
Ethiopia
ELEVATION
2050 to 2200 meters
VARIETALS
Ethiopian Heirloom
PROCESS
Natural, Raised beds
HARVEST
October - December
THE SOURCE
The Idido coffee mill is located in the Gedeo zone of Ethiopia, not far from the town of Yirgacheffe ...
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IN THE CUP

ABOUT
The Idido coffee mill is located in the Gedeo zone of Ethiopia, not far from the town of Yirgacheffe. Smallholder coffee farmers deliver ripe cherries to the Idido mill where they’re sorted, dried in raised beds, and processed for further sale. Drying is done slowly, with frequent turning to make sure that cherries are dried evenly throughout the lot. Parchment is transported from Idido to Addis Ababa, the capital of Ethiopia, for final milling and bagging just before the coffee is exported.

  • Royal NY's Scoring

    Acidity:

    Very High

    Body:

    Above Average

    Sweetness:

    Very High