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Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

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Sourced From

Yirgacheffe, Ethiopia

Elevation

1995 to meters

Varietals

Dega, Kurame, Wolisho

Process

Natural, Raised Beds

Harvest

December - February

RNY#58476

  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Blueberry
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Butterscotch
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Kiwi
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Pineapple

Acidity

Very High

Body

High

Sweetness

Very High

INSTORE NJ

155 Bags Available

Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

Add to Order

RNY#58476

INSTORE NJ

155 Boxes Avaliable

$784.69

Line Total $784.69
Cart Total $0.00

RNY#60140

  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Blueberry
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Butterscotch
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Kiwi
  • Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP) Pineapple

Acidity

Very High

Body

High

Sweetness

Very High

INSTORE WI

6 Bags Available

Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

Add to Order

RNY#60140

INSTORE WI

6 Boxes Avaliable

$784.69

Line Total $784.69
Cart Total $0.00

About The Source

Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)
Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)
Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)
Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

This natural lot comes to us from the Worka Sakaro washing station in the Gedeb district of Ethiopia. Along with 12 standardized washing tanks and 171 drying beds, Worka Sakaro has 2.9 hectares of land for coffee growing located at 1995masl in the village of Worka Chelbiesa.

After smallholder farmers deliver their ripe cherries to Worka Sakaro, the cherries are immediately hand-sorted. The best of the lot are then taken to sun dry on raised beds for approximately 21 days. Once the ideal moisture level is reached, the coffee is milled and prepared for export.

Ethiopia Natural Yirgacheffe Worka Sakaro G1 (GP)

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

Explore Origin Shop Ethiopia Origin

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