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Ethiopia Natural Guji Bulehora Grade 3 (GP)

Ethiopia Natural Guji Bulehora Grade 3 (GP)

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Sourced From

Guji, Sidamo, Southern Ethiopia, Ethiopia

Elevation

1950 to 2250 meters

Varietals

Ethiopian Heirloom

Process

Natural, Raised Beds

Harvest

October - January

About The Source

Ethiopia Natural Guji Bulehora Grade 3 (GP)
Ethiopia Natural Guji Bulehora Grade 3 (GP)

approx 1400 hectares between 650 farmers the cherries are dried in the sun on drying beds“for approx. 18-21 days. In the daytime the cherries need to be raked periodically in order to ensure a consistent drying process. In the day time , it will be covered from 12 to 3pm in order to protect hot sun, as well as, when the night comes, the beds are carefully covered to protect it from rain fall.

Ethiopia Natural Guji Bulehora Grade 3 (GP)

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

Explore Origin Shop Ethiopia Origin

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