Costa Rica Naranjo Finca Los Cedros Natural (E)

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Sourced From

Naranjo, Costa Rica

Elevation

1400 to 1400 meters

Varietals

Catuai,Caturra,H3

Process

Natural, Raised Beds

Harvest

December - February

About The Source

Costa Rica Naranjo Finca Los Cedros Natural (E)
Costa Rica Naranjo Finca Los Cedros Natural (E)
Costa Rica Naranjo Finca Los Cedros Natural (E)
Costa Rica Naranjo Finca Los Cedros Natural (E)
Costa Rica Naranjo Finca Los Cedros Natural (E)
Costa Rica Naranjo Finca Los Cedros Natural (E)

Enrique Salazar and his family have owned the Los Cedros farm for over 60 years. The land is planted with various fruit and shade trees. Over the last few seasons Enrique has renovated his farm and planted new "H" varietals. He now cultivates multiple different varietals on his farm including: Caturra, Catuai, H1, H3, H17 and Obata. Enrique also delivers his coffee to programs within Coopro Naranjo including "Cattleya and La Rosa"

Costa Rica Naranjo Finca Los Cedros Natural (E)

Origin Profile: Costa Rica

Costa Rica's coffees range from mild and sweet to exotic and tropical

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