Ship from: NJ

Position: INSTORE

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SOURCED FROM
Narino, Colombia
ELEVATION
2080 to 2080 meters
VARIETALS
Caturra
PROCESS
Fully Washed, Patio and solar dried machine
HARVEST
May - July
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
Don José is the 60 year old owner of Finca La Primavera, which was originally owned by his grandfather ...
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IN THE CUP

ABOUT
Don José is the 60 year old owner of Finca La Primavera, which was originally owned by his grandfather. Though it's a relatively small farm at only 1.5 hectares, Don José runs it well and has been able to win several regional competitions with his coffees. This coffee is washed undergoes a 36-hour fermentation before being patio-dried in the sun.
  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Above Average

    Sweetness:

    Very High


CUPPING NOTES
Notes of plum, strawberry, cherry and grape - roasted at medium
Cupping Notes
Cherry
Cupping Notes
Plum
Cupping Notes
Strawberry