Table Mountain Chai

RNY # SKU1062

Table Mountain Chai

Position: FORWARD

Ship from: NJ

 An herbal Chai, using Rooibos to substitute for black tea, blended with cardamom, clove, ginger and cinnamon.  Can be served with or without milk and sugar.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 3g / 1.5 tsp of tea for 12 oz of water.  Steep 5-10 minutes.

Ingredients: Rooibos, Ginger Root, Cardamom, Cinnamon, Cloves, Pepper Black, Marigold Petals, Cardamom Flavor

Cupping Notes

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Spice
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Malty
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Sweet

Brewing Instructions

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Brew Time

5-10 Min.

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Temperature

195F

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Dose

2.5g per 12 oz

Royal NY’s Scoring

Astringency:

Low

Body:

Medium

Sweetness:

Medium

Brewing Method

Tea
Western
Tea
Cold Brew