Ship from: WI

Position: INSTORE

The Royal NY Line Up
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SOURCED FROM
Karongi District, Western Province, Rwanda
ELEVATION
1525 to 2400 meters
VARIETALS
Bourbon
PROCESS
Fully Washed, Raised beds
HARVEST
June - September
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
Misozi Kopakaki is grown in the Karongi District of western Rwanda by over 800 small farmers ...
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IN THE CUP
ABOUT
Misozi Kopakaki is grown in the Karongi District of western Rwanda by over 800 small farmers. The farmers in this area have pooled their coffee, resources, and knowledge together in an effort create the best coffee possible by forming a cooperative they called Kopakaki. After forming their coop, they joined a group of coops called Misozi to aid in the final processing and exportation of their coffee. The Misozi and Kopakaki coops are proudly certified Fair Trade to guarantee transparency and fairness throughout their growing community.
  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Average

    Sweetness:

    High


CUPPING NOTES
Notes of tangerine, peach iced tea, and honey. - Roasted at medium
Cupping Notes
Honey
Cupping Notes
Orange
Cupping Notes
Peach