SOURCED FROM
Peru
ELEVATION
1250 to 1800 meters
VARIETALS
Bourbon,Catimor,Mundo Novo,Pache
PROCESS
Fully Washed, Mechanical
HARVEST
April - September
CUPPING NOTES
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205149/almond.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17213751/bakers-chocolate.png)
![](https://ws.royalny.net/coffee_files/1358/IMG_8008.jpg)
THE SOURCE
Peru HB MCM comes to us from central Peru, specifically the Chanchamayo region ...
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![](/wp-content/themes/royal-ny/img/inthecup.png)
IN THE CUP
ABOUT
CUPPING NOTES
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205149/almond.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17213751/bakers-chocolate.png)