Ship from: NJ

Position: INSTORE

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SOURCED FROM
Western Highlands, Papua New Guinea
ELEVATION
1350 to 1350 meters
VARIETALS
Bourbon, Typica
PROCESS
Fully Washed, Patio Drying
HARVEST
March - August
CUPPING NOTES

THE SOURCE

The Papua New Guinea Nebilyer Valley A 16+ is sourced from family owned farms located in the Nebilyer Valley within the Tambul-Nebilyer District in Papua New Guinea ...
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IN THE CUP
ABOUT

The Papua New Guinea Nebilyer Valley A 16+ is sourced from family owned farms located in the Nebilyer Valley within the Tambul-Nebilyer District in Papua New Guinea. Each producer cultivates coffee on 1 to 2 hectares of land. The coffee is fully washed and sun dried at the Kuta mill, which has been in operation for over 40 years. The Kuta mill operates between the Ulga and Kolga tribes and has become a place of common ground for producers who have traditionally been in conflict because of tribal differences. The mill owner, Brian Leahy, makes a bonus payment after the harvest to farmers who consistently deliver quality cherries.

  • Royal NY's Scoring

    Acidity:

    Average

    Body:

    Average

    Sweetness:

    Above Average


CUPPING NOTES
Brown Sugar
Dried Fruit
Milk Chocolate