SOURCED FROM
Uganda
PRODUCER
Producers organized around the White Nile Wet Mill
ELEVATION
1500 to 1700 meters
VARIETALS
Bourbon, Kenya SL14, Kenya SL28
PROCESS
Fully Washed, Patio Drying
HARVEST
October - February
CUPPING NOTES
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17213751/bakers-chocolate.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17212227/cedar.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205216/molasses1.png)
![](https://ws.royalny.net/coffee_files/7742/whitenilecherry.jpg)
THE SOURCE
In 2015, Kawacom expanded their mill operations and started the White Nile wet mill in the Zombo district of Mt ...
READ MORE
READ MORE
![](/wp-content/themes/royal-ny/img/inthecup.png)
IN THE CUP
ABOUT
CUPPING NOTES
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17213751/bakers-chocolate.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/17212227/cedar.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205216/molasses1.png)