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RNY # 37138
Organic Sumatra Mandheling Royal Select SWP-FAIR TRADE

Ship from: FL

Position: INSTORE

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  • At A Glance
  • The Source
  • In The Cup
SOURCED FROM
Sumatra
ELEVATION
1000 to 1000 meters
VARIETALS
Typica
PROCESS
Decaf, Patio and solar dried machine
HARVEST
August - June
CUPPING NOTES

THE SOURCE
This coffee comes from the Takengon region ...
READ MORE
IN THE CUP

ABOUT
This coffee comes from the Takengon region. While it is wet-hulled in the usual Sumatra style, the hulling is not done until the coffee reaches 30% moisture content generally in this region, where as most Sumatra is hulled at 45-50%. This gives it a cleaner cup and accentuates the spicy, bright notes while downplaying the earthiness typical to Mandheling coffees. It is processed at the Swiss Water decaf plant in Vancouver.

  • Royal NY's Scoring

    Acidity:

    Low

    Body:

    Average

    Sweetness:

    Low


CUPPING NOTES
Notes of bakers chocolate, cedar, black pepper finish - roasted vienna
Bakers Chocolate
Black Pepper
Cedar