Organic Java Taman Dadar Kayumas Fair Trade RFA(GP)

RNY # 42010

Organic Java Taman Dadar Kayumas Fair Trade RFA(GP)

Ship from: WI

Position: INSTORE

22 Bags Available

Log in to view pricing

Cupping Notes

Black Pepper
Cherry
Dark Chocolate

Beyond The Cup

Notes of dark chocolate, mild cherry, black pepper finish - roated at full medium

Royal NY’s Scoring

Acidity :

Below Average

Body :

High

Sweetness :

Average

Suggested Brewing

French Press, Espresso

French Press

Roast

95

45

65
Agtron Scale

65

Full Medium

Elevation: 900 to 1600 meters

Varietals: Typica

Milling Process: Fully Washed

Drying Process: Patio and solar dried machine

Harvest Start Month: May

Harvest End Month: September

This coffee is sourced from family-owned farms in Java, Indonesia, particularly around the Kayumas and Curah Tatal villages. Coffee was first cultivated in Java in the 17th century, but a massive rust outbreak in the late 19th century wiped out a considerable part of the coffee crops. Cultivation began again at higher elevations, where rich volcanic soil and high elevation provided excellent growing conditions for specialty coffee. Though large government-run plantations are common, this lot is produced by smallholder farmers who also produce other crops for income diversity. Taman Dadar, meaning “flower garden,” aptly describes this production method.