SOURCED FROM
Guatemala
ELEVATION
1100 to 2300 meters
VARIETALS
Bourbon, Catuai, Caturra
PROCESS
Fully Washed, Patio Drying
HARVEST
December - May
CUPPING NOTES
THE SOURCE
ASPROGUATE (Asociacion sostenible de productores de Guatemala) began in 2014 led by a group of organized producers located in Coban, Acatenango and Chimaltenango with the purpose of marketing their coffees of quality for added value using fully organic practices ...
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CUPPING NOTES