Elevation: 1650 to 2500 meters

Varietals: Ethiopian Heirloom

Milling Process: Fully Washed

Drying Process: Raised beds

Harvest Start Month: October

Harvest End Month: December

Export Start Month: March

Export End Month: June

This Fair Trade Yirgacheffe comes from the Banko Dhadhato Cooperative named after village in which it is located. It was established in 2012 and currently has 177 members, all producing different coffees in the region. Banko Dhadato is a member of the YCFCU, or Yirgacheffe Coffee Farmers’ Cooperative Union, an organization of coops that help to maintain a sustainable life for farmers in the area.