Ship from: WI

Position: INSTORE

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SOURCED FROM
Yirgacheffe, Ethiopia
ELEVATION
1900 to 2100 meters
VARIETALS
Ethiopian Heirloom
PROCESS
Fully Washed, Raised Beds
HARVEST
October - February
CUPPING NOTES

THE SOURCE
The Abiyot Ageze washing station is located in the the Gedeo zone of Konga, a district of Yirgacheffe ...
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IN THE CUP
ABOUT
The Abiyot Ageze washing station is located in the the Gedeo zone of Konga, a district of Yirgacheffe. The washing station has 615 producers who contribute their coffee cherries annually. Ageze started the washing station in 2007 with objectives to expand marketability by becoming Organic certified. The goal of the station is to produce coffee that is sustainable and profitable for the farmers. Mr. Abiyot and his team support farmers by offering assistance in best farming practices and quality control levels on the farm.
  • Royal NY's Scoring

    Acidity:

    Very High

    Body:

    Low

    Sweetness:

    Very High


CUPPING NOTES
Floral
Honey
Pear