Ship from: WI

Position: INSTORE

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SOURCED FROM
Tolima, Colombia
ELEVATION
1300 to 1800 meters
VARIETALS
Colombia
PROCESS
Fully Washed, Patio and solar dried machine
HARVEST
May - August
THE SOURCE
Located between the foothills of the Colombian Massif and the basin of the river Saldana, La Cumbre’s climate allows for the full development of Arabica coffee growth ...
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IN THE CUP

ABOUT
Located between the foothills of the Colombian Massif and the basin of the river Saldana, La Cumbre’s climate allows for the full development of Arabica coffee growth. After harvest and washing, the coffee is sun-dried in roofed stands that allow for more controlled drying. This combination of microclimate and careful processing results in a balanced coffee with notes of caramel, orange, and red fruit sweetness with a sweet, prolonged aftertaste.
  • Royal NY's Scoring

    Acidity:

    Average

    Body:

    Average

    Sweetness:

    Average