SOURCED FROM
Mexico
ELEVATION
900 to 1000 meters
VARIETALS
Bourbon, Catuai, Caturra, Gesha
PROCESS
Fully Washed, Patio Drying
HARVEST
February - March
CUPPING NOTES
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205215/milk-chocolate.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205220/pear.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/05/13093852/tangerine-3.png)
THE SOURCE
Nayarit is a state on the northeast side of Mexico, with over 100 small farmers and an average farm size of 4 hectares, under the shade of trees, and using natural--not chemical pesticides—which protects the natural environment ...
READ MORE
READ MORE
![](/wp-content/themes/royal-ny/img/inthecup.png)
IN THE CUP
ABOUT
CUPPING NOTES
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205215/milk-chocolate.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205220/pear.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/05/13093852/tangerine-3.png)