Mango Black

RNY # TSKU000225

Mango Black

Position: INSTORE

Ship from: NJ

Mango and marigold mingle playfully over a bed of Sri Lankan Black tea, resulting in notes of malt, honey and tropical deliciousness. Perfect hot or iced.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F. Use 2.5g of tea for 12 oz of water. Steep for 5 minutes.

Ingredients: Ceylon OP, Mango Flavor, Marigold Petals

Cupping Notes

Fruity
Sweet
Malty

Brewing Instructions

Brew Time

4-6 Min.

Temperature

195F

Dose

2.5g per 12 oz

Royal NY’s Scoring

Astringency:

Low

Body:

Medium

Sweetness:

High

Brewing Method

Western