India Mysore Chickmagulur A

RNY # 37331

India Mysore Chickmagulur A

Ship from: FL

Position: INSTORE

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Elevation: 1250 to 1500 meters

Varietals: SLN 795,SLN 9,Cauvery,Chandragiri

Milling Process: Fully Washed

Drying Process: Patio sun dried

Harvest Start Month: December

Harvest End Month: March

Export Start Month: February

Export End Month: November

This coffee was harvested from a 450-acre farm located in Manjarabad in southwest India. The farm was originally founded by the British and is now over 120 years old. The farmers work extremely hard to produce high quality coffee with a unique taste. After washing, the beans undergo an extensive fermentation process followed by tray and mechanical drying to produce the best results for their customers. The resulting cup is very complex, with a very low acidity with a rich creamy body and distinct cocoa finish.