Ginger Peach
RNY # SKU1091
Ginger Peach
Position: INSTORE
Ship from: NJ
One of the more popular black tea blends in the West. Medium bodied with a balance of spice and stone fruit. Notes of malt, peach and ginger.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F. Use 2.5g of tea for 12 oz of water. Steep for 5 minutes.
Ingredients: Ceylon OP, Ginger Root, Peach Flavor, Marigold Petals
Cupping Notes
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2021/04/13093908/fruity.png)
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2021/04/13093912/sweet.png)
![Cupping Note Image](https://royalny-coffee.s3.amazonaws.com/live/uploads/2021/04/13093907/spice.png)
Brewing Instructions
Brew Time
5 Min.
Temperature
195F
Dose
2.5g per 12 oz