Ethiopia Natural Kembata Grade 1 (GP) (20 lb. Box)

RNY#48245

  • indignant Blueberry
  • indignant Brown Sugar
  • indignant Strawberry

$98.20/Box

Sourced From

Ethiopia

Varietals

Ethiopian Heirloom

Producer

Process

Natural, Raised Beds

Elevation

2100 to 2100 meters

Harvest

November - January

Position

Instore NJ

Availability

0 Boxes

Royal NY's Scoring

Acidity

High

Body

High

Sweetness

High

Brew Analysis

  • indignant Blueberry
  • indignant Brown Sugar
  • indignant Strawberry

About The Source

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This particular farm is Located in the Durame Village of Kembata, Ethiopia. At 2100 meters above sea level, the soil is extremely fertile and ideal for growing high quality coffee beans. The farmers incorporate a 36-48 hour fermentation process in the wet mill and then use raised beds for drying the beans under the sun. The cherries that are unwashed spend 15-21 days drying to ensure they are ready. The resulting coffee is an extremely complex cup marked with notes of blueberry and strawberry.

Coffee Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.