Colombia Supremo 17/18
RNY # 37217
Colombia Supremo 17/18
Ship from: NJ
Position: INSTORE
0 Bags Available
Cupping Notes



Beyond The Cup
Notes of cherry, chocolatey and orange - roasted at medium
Royal NY’s Scoring
Suggested Brewing
Drip Coffee
Roast
95
45
85
Elevation: 1300 to 1650 meters
Varietals: Caturra,Colombia,Typica,Castillo
Milling Process: Fully Washed
Drying Process: NOT DEFINED
Harvest Start Month: September
Harvest End Month: January
Export Start Month: April
Export End Month: June
Colombia Supremo 17/18 is sourced from small- to medium-sized family-owned farms located within the city of Pereira in the department of Risaralda, Colombia. Coffee is cultivated on farms that average about 2.5 hectares in size. Producers pick and process coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the nearly continuous rainy season.