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RNY # 35916
Colombia Nariño Excelso-Omar Cabrera (GP)

Ship from: NJ

Position: INSTORE

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  • At A Glance
  • The Source
  • In The Cup
SOURCED FROM
Narino, Colombia
ELEVATION
1880 to 1880 meters
VARIETALS
Bourbon,Caturra
PROCESS
Fully Washed, Raised beds
HARVEST
May - July
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
Don Omar spent years working for the municipal government of Buesaco ...
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IN THE CUP

ABOUT
Don Omar spent years working for the municipal government of Buesaco. He purchased his farm, Finca Cápuli, nearly 20 years ago and now lives there with his wife. Finca Cápuli is 3.5 hectares and contains more than 14,000 trees, making it one of the larger farms in the area. Don Omar's coffee is washed, and undergoes an 8 hour fermentation process before being dried on raiseddbeds.

  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Above Average

    Sweetness:

    High


CUPPING NOTES
peach,tangerine and grapefruit
Cupping Notes
Grapefruit
Cupping Notes
Orange
Cupping Notes
Peach