Ship from: NJ

Position: INSTORE

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SOURCED FROM
Narino, Colombia
ELEVATION
1900 to 1900 meters
VARIETALS
Caturra,Castillo
PROCESS
Fully Washed, Patio sun dried
HARVEST
June - August
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
Jairo Solarte is part of the Alianza Cafe located in Veracruz, Buesaco ...
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IN THE CUP

ABOUT
Jairo Solarte is part of the Alianza Cafe located in Veracruz, Buesaco. His farm, La Maria, currently has 20 hectares under production and he has about 75,000 trees. Solarte incorporates a 36 hour fermentation process in his wet mill and he uses parabolic beds for drying. He, along with other members of Alianza Cafe, provide high quality micro lots and continue to incorporate new ideas into their coffee processing in order to provide a unique, complex cup.
  • Royal NY's Scoring

    Acidity:

    Above Average

    Body:

    High

    Sweetness:

    High


CUPPING NOTES
Notes of cherry, orange, and caramel - roasted medium
Cupping Notes
Caramel
Cupping Notes
Cherry
Cupping Notes
Orange