Colombia MC Decaf (60 kg)

RNY # 42052

Colombia MC Decaf (60 kg)

Ship from: NJ

Position: INSTORE

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Cupping Notes

Dark Chocolate

Beyond The Cup

notes of dark chocolate- roasted full medium.

Royal NY’s Scoring

Acidity :

Low

Body :

Low

Sweetness :

Low

Suggested Brewing

Drip Coffee

Drip Coffee

Roast

95

45

65
Agtron Scale

65

Vienna

Elevation: 1200 to 1600 meters

Varietals: Castillo

Milling Process: Decaf

Drying Process: NOT DEFINED

Harvest Start Month: October

Harvest End Month: July

Export Start Month: October

Export End Month: August

Colombia MC Decaf comes from small family-owned farms in the Colombian “coffee triangle.” The main harvest is between October and January, and the “mitaca” harvest is between April and June. Small coffee producers pick and process their coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the rain.