Colombia MC Decaf (60 kg)
RNY # 37455
Colombia MC Decaf (60 kg)
Ship from: FL
Position: INSTORE
0 Bags Available
Cupping Notes


Beyond The Cup
Notes of roasted walnut and baker's chocolate - roasted full medium
Royal NY’s Scoring
Suggested Brewing
Drip Coffee
Roast
95
45
65
Elevation: 1200 to 1600 meters
Varietals: Castillo
Milling Process: Decaf
Drying Process: NOT DEFINED
Harvest Start Month: October
Harvest End Month: July
Export Start Month: October
Export End Month: August
Colombia MC Decaf comes from small family-owned farms in the Colombian “coffee triangle.” The main harvest is between October and January, and the “mitaca” harvest is between April and June. Small coffee producers pick and process their coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the rain.