Ship from: NJ

Position: INSTORE

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SOURCED FROM
Colombia
ELEVATION
1650 to 1750 meters
VARIETALS
Caturra, Colombia, Typica, Castillo
PROCESS
Fully Washed, Vertical Dryers
HARVEST
October - January
CUPPING NOTES
Cupping Note
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THE SOURCE
Located in the mountains of Santa Bárbara, south of Medellín, this farm has an altitude between 5,400 and 6,400 feet above sea level ...
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IN THE CUP

ABOUT
Located in the mountains of Santa Bárbara, south of Medellín, this farm has an altitude between 5,400 and 6,400 feet above sea level. The perfect combination of warm days and cold nights provides the ideal climate for the slow but constant development of our coffee beans. This coffee is a great example of the sweet, smooth, and bright profiles that best represent the Chiroso varietal.
  • Royal NY's Scoring

    Acidity:

    Very High

    Body:

    Above Average

    Sweetness:

    Very High


CUPPING NOTES
Cupping Notes
Floral
Cupping Notes
Peach
Cupping Notes
Green Apple