SOURCED FROM
Mistrato, Colombia
ELEVATION
1420 to 1900 meters
VARIETALS
Caturra,Castillo,Colombian Varietal
PROCESS
Fully Washed, Patio sun dried
HARVEST
October - April
CUPPING NOTES
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205153/brown-sugar.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205157/cherries.png)
![Cupping Note](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205218/peach.png)
![](https://www.royalny.com/wp-content/themes/royal-ny/img/thesource.png)
THE SOURCE
The Association of Asojardin consists of about 75 small producers in the Mistrato town of Risaralda, Colombia ...
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![](/wp-content/themes/royal-ny/img/inthecup.png)
IN THE CUP
ABOUT
CUPPING NOTES
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205153/brown-sugar.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205157/cherries.png)
![Cupping Notes](https://royalny-coffee.s3.amazonaws.com/live/uploads/2019/01/16205218/peach.png)