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Burundi Twaranyuzwe Washing Station (E)

Burundi Twaranyuzwe Washing Station (E)

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Sourced From

Burundi

Elevation

1740 to 1840 meters

Varietals

Bourbon

Process

Fully Washed, Raised Beds

Harvest

April - July

About The Source

Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)
Burundi Twaranyuzwe Washing Station (E)

The cooperative Twaranyuzwe was created in 2013 by smallholder coffee farmers in Kavumu, Burundi. Twaranyuzwe translates to “we have understood'. The cooperative selected this name to signify the importance and understanding of the future in coffee.

915 specialty coffee producers, 490 of which are coop members of Twaranyuzwe contributed to this lot. These coffee producers transported their cherries, grown on farms up to 1840 meters above sea level, and delivered them to the Kuvumu Washing Station. Once the cherries were delivered to the washing station, they were sorted to ensure only ripe red cherries.

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