Ethiopia Honey Yirgacheffe Koke Gr-1(GP)

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Sourced From

Yirgacheffe, Ethiopia

Elevation

1800 to 2200 meters

Varietals

Ethiopian Heirloom

Process

Honey, Raised beds

Harvest

November - January

About The Source

Ethiopia Honey Yirgacheffe Koke Gr-1(GP)
Ethiopia Honey Yirgacheffe Koke Gr-1(GP)
Ethiopia Honey Yirgacheffe Koke Gr-1(GP)
Ethiopia Honey Yirgacheffe Koke Gr-1(GP)

The Koke washing Station is located in the Gedeo zone of Yirgacheffe . Red cherries are picked and freshly sorted at the farm. An additional handpicking of the cherries are selected at the Koke station before placed on the raised beds. Cherries are dried for approx. 20 days depending on the weather conditions and are covered with trap during the day to slow the drying process. Dried parchment is stored for 30 plus days and then moved to Addis for further processing.

Ethiopia Honey Yirgacheffe Koke Gr-1(GP)

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

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