Ethiopia Natural Yirgacheffe Idido Gr-1(GP)

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Sourced From

Yirgacheffe, Ethiopia

Elevation

2050 to 2200 meters

Varietals

Ethiopian Heirloom

Process

Natural, Raised Beds

Harvest

October - December

About The Source

Ethiopia Natural Yirgacheffe Idido Gr-1(GP)
Ethiopia Natural Yirgacheffe Idido Gr-1(GP)
Ethiopia Natural Yirgacheffe Idido Gr-1(GP)
Ethiopia Natural Yirgacheffe Idido Gr-1(GP)
Ethiopia Natural Yirgacheffe Idido Gr-1(GP)
Ethiopia Natural Yirgacheffe Idido Gr-1(GP)

The Ethiopia Yirgacheffe Idido is sourced from family-owned farms organized around the Idido coffee mill located in the Gedeo Zone of Ethiopia. The Gedeo region is named after the Gedeo people who are indigenous to this area. The Idido mill is located in a beautiful valley in the town of Idido near the town of Yirgacheffe. Small coffee farmers deliver ripe cherries to the Idido mill where the cherries are sorted. The cherries are placed on raised drying beds in thin layers and turned every 2 to 3 hours during the first few days of the drying process. Then the beans are transported to Addis Ababa, the capital of Ethiopia, to be milled and bagged prior to export.

Ethiopia Natural Yirgacheffe Idido Gr-1(GP)

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

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