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October 2025

SCA Roasting Professional at The Lab by Royal New York

SCA Roasting Professional

October 13 @ 9:00 am - October 15 @ 5:00 pm
This course is ideal for someone who has a deep understanding and has at least one year of roasting experience or has completed the Roasting Intermediate course and has 3 months of roasting experience. Over three days we will explore concepts and sha...
$1,450.00 | 6 Tickets Left
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SCA Barista Skills Foundation at The Lab by Royal New York

SCA Barista Skills Foundation

October 16 @ 9:00 am - 5:00 pm
The Barista Skills Foundation class is for people new to a commercial espresso machine with 6 months or less in coffee. It teaches the essential practical skills needed behind the espresso bar such as how to adjust a grinder, make espresso, foam and...
$500.00 | 6 Tickets Left
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SCA Barista Skills Intermediate

SCA Barista Skills Intermediate

October 17 @ 9:00 am - October 18 @ 5:00 pm
Barista Skills teaches the essentials practical skills needed behind the espresso bar such as how to set your grinder, make espresso, foam and texture milk for cappuccinos, and create latte art as well as an exploration of health and safety issues, c...
$850.00 | 6 Tickets Left
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SCA Coffee Value Assessment for Cuppers at The Lab by Royal New York

SCA Coffee Value Assessment for Cuppers

October 21 @ 9:00 am - October 22 @ 5:00 pm
The Coffee Value Assessment (CVA) Course for Cuppers is a two-day professional update for coffee cuppers, during which they will learn and become familiarized with the SCA’s new Coffee Value Assessment (CVA) as a tool to evaluate coffee’s value. ...
$800.00 | 6 Tickets Left
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