Loading...
Loading Events

SCA Barista Skills Intermediate

$850/ticket

Location

South Plainfield, New Jersey 07080

Time

Tue, Jun 11, 9:00 AM—Wed, Jun 12, 5:00 PM

Instructor

Thomas Ameloot

Capacity

6

SCA3122024

June 11 - June 12

5 Tickets Left

SCA Barista Skills Intermediate
$850.00/ticket

About The Class

Barista Skills teaches the essentials practical skills needed behind the espresso bar such as how to set your grinder, make espresso, foam and texture milk for cappuccinos, and create latte art as well as an exploration of health and safety issues, customer service protocols, and basic business practices.

The Barista Skills Intermediate course builds on the concepts and skills introduced in the Foundation course. It is ideal for someone who has barista skills experience and wants to explore how to improve coffee quality and prepare for more complex job functions found in the barista profession. Through this interactive course, learners will gain a deeper understanding of the coffee itself, specifically the impact of a coffee’s variety, origins and processing methods on flavor; the parameters of coffee quantity, grind texture, water quality, and shot time and their interaction when dialing in a brew recipe; drink construction and taste differences; workflow management and efficiency, sensory aspects of the espresso extraction; milk handling and techniques as well as latte art. In addition to coffee preparation, this course also covers key concepts regarding health and safety, customer service, and basic business practices. A written exam tests Intermediate course knowledge while a practical exam assesses the learner’s ability in terms of grinder calibration, espresso extraction analysis, latte art skills and drinks construction.

CLASS CAPACITY: 6 students

SCA course certificate is included in the class cost.

ATTEND MORE, SAVE MORE! Receive a 10% discount when you purchase 2 or more SCA courses at the RNY Lab.  Discount automatically applied at checkout, no code necessary.

Cancellation Policy:

If you are unable to attend this class after signing up, you will receive a full refund only if we are able to fill your spot. All purchased class credits will transfer to a future class at RNY. RNY reserves the right to cancel or reschedule classes, as necessary. If a class is cancelled or rescheduled RNY will refund cost of class only.


About The Instructor

Instructor


Other Featured Courses

Latte Art Fundamentals Workshop

November 20 @ 2:00 pm - 6:00 pm

Latte Art Fundamentals Workshop

December 30 @ 2:00 pm - 6:00 pm
We are on Instagram
what’d we miss? ☕️🔥
 
oh and link in bio to become a professional coffee roaster at our SCA Roasting Professional class... only 2 spots left!

#coffeeroasting #coffeeroaster #specialtycoffee #specialtycoffeeroaster #royalnewyork

91 4
After seeing the devastation in person, it’s remarkable that Sumatran coffee continues to make its way out of the region. 🌧️☕
 
Cyclone Senyar caused significant damage across Sumatra, and the impact is still being felt along the roads connecting coffee-producing areas to port.
 
This bridge was completely wiped out by the storm has been replaced by a temporary crossing with a 12-ton load limit. A journey from Takengon to Medan that normally takes around 15 hours can now take 24 hours or more, with trucks having to make additional trips to move the same amount of coffee.
 
It’s a powerful reminder of just how much effort it takes getting coffee from origin to your cup. Link in bio to learn more.

#sumatra #sumatrancoffee #specialtycoffee #coffeeimporter #royalnewyork

72 0
RNY Roaster Round Up! ☕️
 
This week we’re drinking a fresh arrival from Sumatra that has subtle cedar noes and a deep chocolatey, molasses like sweetness.
 
What coffee are you drinking this week?

#coffeeimporter #specialtycoffee #coffeeroaster #sumatra #sumatrancoffee

87 2
Learn the fundamentals of latte art at The Lab by Royal New York! ☕
 
Good latte art takes more than a steady hand. Milk texture, pouring technique, and timing all play a role in creating clean, consistent designs. Learning how to bring these elements together can help you feel more confident behind the espresso machine.
 
Our new Latte Art Fundamentals Workshop covers the essentials, from steaming milk to pouring your first hearts and tulips. Ready to level up your latte art? Link in bio to learn more.
 

#latteart #barista #latteartist #latteartgram #baristatraining

25 1
POV: you zoomed in and saved 💸
 
Don’t miss your chance to level up your coffee knowledge at The Lab by Royal New York, link in bio!

#specialtycoffee #coffeeroaster #coffeeclass #coffeeroasting #roastingclass

39 2
Want to learn how to pour latte art like a pro?
 
Start your journey with our Latte Art Fundamentals Workshop.
 
Link in bio to sign up. But hurry, only 3 tickets left!

#latteart #latteartclass #barista #baristaclass #royalnewyork

58 2
RNY Roaster Round Up! ☕️
 
This week, we’re embracing the changing seasons and drinking some of our favorite holiday offerings. One fresh arrival in particular stands out with its spice notes. It has that holiday feel, with vanilla sweetness and a chocolatey body to tie it all together.
 
What coffee are you drinking this week?

#specialtycoffee #coffeeroaster #specialtycoffeeroaster #coffeeimporter #royalnewyork

186 6

JOIN THE SOURCE

so you can be the first to know about new arrivals, trader picks, and so much more!

Select more than one item for comparison.

Compare Coffee

45:00
Minutes
Left to Checkout