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Intro to CQI Cupping – Day 1 – ON SALE NOW : Get 10% off

CQI6152023

$425 | 0 Tickets Left

Location

South Plainfield, New Jersey 07080

Time

June 15, 2023 @ 9:00 am—5:00 pm

Instructor

Thomas Ameloot

Capacity

12

About The Class

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Cancellation Policy:

If you are unable to attend this class after signing up, you will receive a full refund only if we are able to fill your spot.


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RNY Roaster Round Up featuring our QA Manager, Chaminda, on the sample roaster!☕

This week we’re drinking a washed lot from Kavumu, Burundi. In the cup we found notes of stone fruits and bright citrus, carried by a rich body and a sugary sweet finish.

What coffee are you drinking?

59 1
Open post by royal.newyork with ID 18043639115282981
RNY Roaster Round Up featuring our QA Manager, Chaminda, on the sample roaster!☕ This week we’re drinking a washed lot from Kavumu, Burundi. In the cup we found notes of stone fruits and bright citrus, carried by a rich body and a sugary sweet finish. What coffee are you drinking?

...

59 1

From introductory courses for new brewers and cuppers to advanced classes in roasting and barista skills, The Lab by Royal New York provides an accessible education experience for all skill levels!

☀️We currently have a wide assortment of classes scheduled for August. Come hang out at The Lab this summer to keep the learning going all year long, link in bio!

13 2
Open post by royal.newyork with ID 18008608223758521
From introductory courses for new brewers and cuppers to advanced classes in roasting and barista skills, The Lab by Royal New York provides an accessible education experience for all skill levels! ☀️We currently have a wide assortment of classes scheduled for August. Come hang out at The Lab this summer to keep the learning going all year long, link in bio!

...

13 2

RNY Roaster Round Up!☕

This week we’re drinking a washed lot from Atitlan, Guatemala. In the cup we found complementary notes of butterscotch, milk chocolate, and pear with a well-rounded acidity and a smooth, lingering finish.

What coffee are you drinking this week?

122 3
Open post by royal.newyork with ID 18079891057860199
RNY Roaster Round Up!☕ This week we’re drinking a washed lot from Atitlan, Guatemala. In the cup we found complementary notes of butterscotch, milk chocolate, and pear with a well-rounded acidity and a smooth, lingering finish. What coffee are you drinking this week?

...

122 3

RNY # 58476 is a natural lot from the Worka Sakaro washing station in the Gedeb district of Ethiopia. Along with 12 standardized washing tanks and 171 drying beds, Worka Sakaro has 2.9 hectares of land for growing coffee located at 1995masl in the village of Worka Chelbiesa.

🫐In the cup we found notes of blueberry and kiwi balanced by a rich butterscotch sweetness and a sparkling pineapple acidity. Link in bio to shop & learn more!

112 3
Open post by royal.newyork with ID 18070024054998257
RNY # 58476 is a natural lot from the Worka Sakaro washing station in the Gedeb district of Ethiopia. Along with 12 standardized washing tanks and 171 drying beds, Worka Sakaro has 2.9 hectares of land for growing coffee located at 1995masl in the village of Worka Chelbiesa. 🫐In the cup we found notes of blueberry and kiwi balanced by a rich butterscotch sweetness and a sparkling pineapple acidity. Link in bio to shop & learn more!

...

112 3

📍Fog rolling over the mountains at Santa Barbara Estate in Antioquia, Colombia

Don Pedro Echavarria established the Santa Barbara Estate almost three decades ago with the vision of producing a superior quality Colombian coffee. The Estate is one of the few completely integrated coffee farms in Colombia, which ensures traceability and close quality control from seed to cup

Link in bio to learn more & shop!

38 1
Open post by royal.newyork with ID 18168815467341803
📍Fog rolling over the mountains at Santa Barbara Estate in Antioquia, Colombia Don Pedro Echavarria established the Santa Barbara Estate almost three decades ago with the vision of producing a superior quality Colombian coffee. The Estate is one of the few completely integrated coffee farms in Colombia, which ensures traceability and close quality control from seed to cup Link in bio to learn more & shop!

...

38 1

RNY Roaster Round Up!☕

This week we’re drinking a coffee from Santa Barbara Estate in Antioquia, Colombia. In the cup we found notes of juicy apples and sweet cherries complemented by a silky body.

What coffee are you drinking this week?

160 2
Open post by royal.newyork with ID 18040217540303692
RNY Roaster Round Up!☕ This week we’re drinking a coffee from Santa Barbara Estate in Antioquia, Colombia. In the cup we found notes of juicy apples and sweet cherries complemented by a silky body. What coffee are you drinking this week?

...

160 2

School’s out for the summer—but The Lab is just getting started!

We’re kicking off the season with Q Grader Certification, CVA for cuppers, SCA Barista Skills & more. Join us at the RNY Lab and keep the learning going all summer long🧠💪

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Coffee | coffee class | SCA | Specialty Coffee Association | CQI | Coffee Quality Institute | specialty coffee | café | barista | latte art | green coffee importer | Royal New York

19 1
Open post by royal.newyork with ID 18078426265889068
School’s out for the summer—but The Lab is just getting started! We’re kicking off the season with Q Grader Certification, CVA for cuppers, SCA Barista Skills & more. Join us at the RNY Lab and keep the learning going all summer long🧠💪 . . . . Coffee | coffee | SCA | Specialty Coffee Association | CQI | Coffee Quality Institute | specialty coffee | café | barista | latte art | green coffee importer | Royal New York

...

19 1

Finca Nuevo México is a family-owned and operated farm located 1300 meters above sea level in La Concordia, Mexico. The multi-generation family farm has been in operation since 1978, though they’re currently in their first generation of producing coffee🌿

Link in bio to learn more!

249 5
Open post by royal.newyork with ID 18049113926142355
Finca Nuevo México is a family-owned and operated farm located 1300 meters above sea level in La Concordia, Mexico. The multi-generation family farm has been in operation since 1978, though they’re currently in their first generation of producing coffee🌿 Link in bio to learn more!

...

249 5

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Royal New York
661 Hadley Road
South Plainfield, NJ 07080
Copyright © 2025 Royal New York, Inc.

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