0
 
0
Shopping Cart

No products in the cart.

CLOSE
 
Login
Site Search
# Product Sample Name    
Product Sample

Ship To:





CLOSE
Coffee Samples cannot be mixed with Tea
Add to Favorites
x

Please enter your email address and you will be notified when the product arrives at the warehouse, has low stock or goes out of stock.

Request Sample
x

How would you like your sample prepared?
Back to the Calendar

Custom Training -Barista

This course is designed to:

  • Cover all of the basics of drink preparation
  • Review and enhance dial in knowledge for espresso
  • Review and improve upon milk steaming skills and latte art
  • Give basic activities and tools for training new baristas

Cancellation Policy:

If you are unable to attend this class after signing up, you will receive a full refund only if we are able to fill your spot.

Custom Training -Barista

+ Google Calendar+ Add to iCalendar

When:

October 28, 2019 @ 9:00 am — 1:00 pm

This course is designed to:

  • Cover all of the basics of drink preparation
  • Review and enhance dial in knowledge for espresso
  • Review and improve upon milk steaming skills and latte art
  • Give basic activities and tools for training new baristas

Cancellation Policy:

If you are unable to attend this class after signing up, you will receive a full refund only if we are able to fill your spot.

Price: $500

Course Sold Out
Instructor

Instructor: Zoey Thorson

Coffee Pro/Veteran Educator. Over 10+ years of teaching a wide variety of coffee disciplines to a diverse student base around the world. Q-Grader and SCA Authorized Specialty Trainer. In 2019 Zoey became the Director of Education for The Lab by Royal NY. Zoey is friendly, approachable and informative with a vast knowledge base...come take a class at The Lab and see for yourself.

Featured Courses

SCA Sensory Skills Intermediate

  • The Sensory Skills Intermediate course builds on the concepts and skills introduced in the Sensor...

SCA Sensory Skills Foundation

  • The Sensory Skills Foundation course introduces the essentials of sensory evaluation in a practic...

SCA Roasting Intermediate

  • The Roasting Intermediate course builds upon the introductory concepts of the Foundation course. ...

SCA Roasting Foundation

  • The Roasting Foundation course gives the learner an understanding of the roasting process, includ...

05:00
Minutes
Left to Checkout