Ethiopia Natural Sidamo Shantawene G1 (GP)

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Sourced From

Ethiopia

Elevation

2000 to 2200 meters

Varietals

74-110, 74-165

Process

Natural, Raised Beds

RNY#58478

  • Ethiopia Natural Sidamo Shantawene G1 (GP) Blackberry
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Blueberry
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Peach
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Pineapple

Acidity

Very High

Body

Very High

Sweetness

Very High

INSTORE NJ

71 Bags Available

Ethiopia Natural Sidamo Shantawene G1 (GP)

Add to Order

RNY#58478

INSTORE NJ

71 Boxes Avaliable

$789.27

Line Total $789.27
Cart Total $0.00

RNY#60092

  • Ethiopia Natural Sidamo Shantawene G1 (GP) Blackberry
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Blueberry
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Peach
  • Ethiopia Natural Sidamo Shantawene G1 (GP) Pineapple

Acidity

Very High

Body

Very High

Sweetness

Very High

INSTORE WI

12 Bags Available

Ethiopia Natural Sidamo Shantawene G1 (GP)

Add to Order

RNY#60092

INSTORE WI

12 Boxes Avaliable

$789.27

Line Total $789.27
Cart Total $0.00

About The Source

Ethiopia Natural Sidamo Shantawene G1 (GP)
Ethiopia Natural Sidamo Shantawene G1 (GP)
Ethiopia Natural Sidamo Shantawene G1 (GP)
Ethiopia Natural Sidamo Shantawene G1 (GP)
Ethiopia Natural Sidamo Shantawene G1 (GP)
Ethiopia Natural Sidamo Shantawene G1 (GP)

This natural lot comes to us from the Shantawane Washing Station in Sidama, Ethiopia. Located between 2000–2200masl, Shantawene can be found near the base of the Bombe mountain in Southern Ethiopia. The station pays premiums to smallholder farmers to deliver extremely high-quality and freshly picked cherries. In turn, the majority of coffee is delivered to the station from growers in the nearby villages of Shantawene and Bombe and doesn't have to travel far.

Upon arrival at Shantawene, the cherries are evaluated based on color, ripeness, and density before being floated. The cherries are then dried on raised beds and rotated consistently to ensure even drying. Once they reach their ideal moisture level, the coffee is prepared for export.

Ethiopia Natural Sidamo Shantawene G1 (GP)

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

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