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Position: INSTORE

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SOURCED FROM
Rwanda
ELEVATION
1525 to 2400 meters
VARIETALS
Bourbon
PROCESS
Fully Washed, Sun dried on raised beds
HARVEST
June - September
CUPPING NOTES
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THE SOURCE
Misozi Kopaki is grown in the Karongi District of western Rwanda by over 800 small farmers ...
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IN THE CUP
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ABOUT
Misozi Kopaki is grown in the Karongi District of western Rwanda by over 800 small farmers.The farmers in this area, in an effort create the best coffee possible, have pooled their coffee, resources and knowledge together by forming a cooperative they called Kopaki. After forming their coop, they joined a group of coops called Misozi to aid in the final processing and exportation of their coffee. The Misozi and Kopaki coops are proudly certified Fair Trade to guarantee transparency and fairness throughout their growing community.
  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Average

    Sweetness:

    Above Average


CUPPING NOTES
Notes of pink grapefruit, peach, honey and lime zest - roasted at medium
Cupping Notes
Grapefruit
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Honey
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Lime
Cupping Notes
Peach