SOURCED FROM
Huehuetenango, Guatemala
ELEVATION
1650 to 1650 meters
VARIETALS
Bourbon, Caturra
PROCESS
Decaf, Patio Drying
HARVEST
December - May
CUPPING NOTES



THE SOURCE
ASOBAGRI or The Asociacion Barillense de Agricultores was founded in 1989 by 20 Mayan coffee and cardamom farmers ...
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