Ship from: NJ

Position: INSTORE

The Royal NY Line Up
12 Bags Available
Log in to view pricing
SOURCED FROM
Mexico
ELEVATION
900 to 1000 meters
VARIETALS
Bourbon, Catuai, Caturra, Gesha
PROCESS
Fully Washed, Patio Drying
HARVEST
February - March
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
Nayarit is a state on the northeast side of Mexico, with over 100 small farmers and an average farm size of 4 hectares, under the shade of trees, and using natural--not chemical pesticides—which protects the natural environment ...
READ MORE
IN THE CUP
ABOUT
Nayarit is a state on the northeast side of Mexico, with over 100 small farmers and an average farm size of 4 hectares, under the shade of trees, and using natural--not chemical pesticides—which protects the natural environment. Nayarit doesn’t produce much volume, like Veracruz and Chiapas, but the coffees from this region have a more complex profile than the neighboring bigger states. For many years, coffees from Nayarit were blended with Veracruz coffees, and the traceability and profile of the region got lost. San Basilio is a brand we created with local farmers to present this exceptional coffee, recognizing the hard work and complex coffee that the region can offer.
  • Royal NY's Scoring

    Acidity:

    Low

    Body:

    High

    Sweetness:

    High


CUPPING NOTES
Cupping Notes
Brown Sugar
Cupping Notes
Milk Chocolate
Cupping Notes
Toffee