SOURCED FROM
Mexico
ELEVATION
900 to 1000 meters
VARIETALS
Bourbon, Catuai, Caturra, Gesha
PROCESS
Fully Washed, Patio Drying
HARVEST
February - March
CUPPING NOTES
THE SOURCE
Nayarit is a state on the northeast side of Mexico, with over 100 small farmers and an average farm size of 4 hectares, under the shade of trees, and using natural--not chemical pesticides—which protects the natural environment ...
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IN THE CUP
ABOUT
CUPPING NOTES