Java Estate Kayumas AWP-1

RNY # 39854

Java Estate Kayumas AWP-1

Ship from: NJ

Position: INSTORE

6 Bags Available

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Cupping Notes

Graham Cracker

Beyond The Cup

Notes of dark chocolate, cinnamon and hints of nougat - roasted full medium

Royal NY’s Scoring

Acidity :


Body :


Sweetness :


Suggested Brewing

French Press, Espresso

French Press




Agtron Scale


Full Medium

Elevation: 1600 to 1650 meters

Varietals: Typica

Milling Process: Fully Washed

Drying Process: Patio and solar dried machine

Harvest Start Month: May

Harvest End Month: December

The Kayumas Estate, or "Golden Wood", is located on the island of Java in Indonesia and was first established by the Dutch in the 18th century. This Estate is situated in the northeast area of the Bondowoso province of Java. Initially, coffee was cultivated in low lying areas but, in the 19th Century, coffee leaf rust disease destroyed most of their production, forcing new coffee cultivation into the highland plateaus where higher altitudes and volcanic soil provided perfect growing conditions. The Kayumas coffee is grown in East Java, on a government-run estate where the coffee is handpicked and then processed using the fully washed method – this gives the coffee a cleaner and more acidic profile than other Indonesian coffees.