Java Estate Kayumas AWP-1

RNY # 39854

Java Estate Kayumas AWP-1

Ship from: NJ

Position: INSTORE

0 Bags Available

Log in to view pricing

Cupping Notes

Almond
Cocoa
Graham Cracker

Beyond The Cup

Almond,Cocoa,Graham Cracker

Royal NY’s Scoring

Acidity :

Low

Body :

Above Average

Sweetness :

Average

Suggested Brewing

French Press, Espresso

French Press
Espresso

Roast

95

45

65
Agtron Scale

65

Full Medium

Elevation: 1600 to 1650 meters

Varietals: Typica

Milling Process: Fully Washed

Drying Process: Patio Drying

Harvest Start Month: May

Harvest End Month: December

Export Start Month: July

Export End Month: October

The Kayumas Estate, or "Golden Wood", is located on the island of Java in Indonesia and was first established by the Dutch in the 18th century. This Estate is situated in the northeast area of the Bondowoso province of Java. Initially, coffee was cultivated in low lying areas but, in the 19th Century, coffee leaf rust disease destroyed most of their production, forcing new coffee cultivation into the highland plateaus where higher altitudes and volcanic soil provided perfect growing conditions. The Kayumas coffee is grown in East Java, on a government-run estate where the coffee is handpicked and then processed using the fully washed method – this gives the coffee a cleaner and more acidic profile than other Indonesian coffees.