Ship from: NJ

Position: INSTORE

The Royal NY Line Up
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SOURCED FROM
Yirgacheffe, Ethiopia
ELEVATION
2000 to 2200 meters
VARIETALS
74-110, 74-112, Ethiopian Heirloom
PROCESS
Fully Washed, Raised Beds
HARVEST
November - February
CUPPING NOTES
Cupping Note
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THE SOURCE
This coffee is produced in Irgachefe, also transliterated as Yirgacheffe ...
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IN THE CUP
ABOUT
This coffee is produced in Irgachefe, also transliterated as Yirgacheffe. A major town in south-central Ethiopia, Yirgacheffe is located in the Gedeo Zone of the Southern Nations, Nationalities, and Peoples Region district and is one of the most famous coffee growing regions in the country. Konga is an area within Yirgacheffe known for producing particularly fine coffees. We think this lot is no exception.
  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Average

    Sweetness:

    Above Average


CUPPING NOTES
Cupping Notes
Floral
Cupping Notes
Peach
Cupping Notes
Tangerine