Ship from: NJ

Position: INSTORE

The Royal NY Line Up
0 Bags Available
Log in to view pricing
SOURCED FROM
Narino, Colombia
ELEVATION
2120 to 2120 meters
VARIETALS
Caturra,Castillo
PROCESS
Fully Washed, Patio and solar dried machine
HARVEST
May - July
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
La Tormenta is one of the highest farms in Nariño, Colombia at more than 2,100 meters above sea level ...
READ MORE
IN THE CUP
ABOUT
La Tormenta is one of the highest farms in Nariño, Colombia at more than 2,100 meters above sea level. Its owner, Jairo Rodriguez, inherited the farm from his father and owns it with his four brothers. Jairo, his son, and his daughter all work on the farm, and he hopes that even his grandchildren can continue the tradition. The farm covers 4 hectares and has 15,000 trees in production. This coffee is washed, fermented for 36 hours, and dried on raised beds under a protective plastic covering. Jairo is a member of Alianza Café, a producers’ association in the area that was founded to improve the lives of its members through technical advice in farm management, waste reduction, and environmental protection.
  • Royal NY's Scoring

    Acidity:

    Above Average

    Body:

    High

    Sweetness:

    Above Average


CUPPING NOTES
Cane Sugar,Peach,Red Apple
Cupping Notes
Cane Sugar
Cupping Notes
Peach
Cupping Notes
Red Apple