Ship from: NJ

Position: INSTORE

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SOURCED FROM
Cauca, Colombia
ELEVATION
1700 to 1700 meters
VARIETALS
Caturra,Colombia,Typica,Bourbon
PROCESS
Fully Washed, Mechanical
HARVEST
October - June
CUPPING NOTES
Cupping Note
Cupping Note
Cupping Note

THE SOURCE
The Colombia San Antonio Excelso Coffee is produced by small farmers in San Antonio which is in the municipality of Inza in Cauca ...
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IN THE CUP
ABOUT
The Colombia San Antonio Excelso Coffee is produced by small farmers in San Antonio which is in the municipality of Inza in Cauca. This coffee is sourced by Pergamino Coffee in partnership with the Pillimue Family - local community leaders in the area. This region not only has beautiful vistas of the country, but also perfect agronomic conditions for high quality coffee. Each grower is dedicated to producing specialty coffee, and to do whatever they can during fermentation and drying to try to produce exceptional cup quality. These producers recognize that quality is the only way to reach economic sustainability, and apply this premise to everything they do.
  • Royal NY's Scoring

    Acidity:

    High

    Body:

    Above Average

    Sweetness:

    Above Average


CUPPING NOTES
Notes of plum, brown sugar, tangerine - roasted medium
Cupping Notes
Brown Sugar
Cupping Notes
Orange
Cupping Notes
Plum